We buy a lot of foods in bulk and then freeze them for later. I never know just what Larry is going to bring out of the freezer, so unless I am planning something specific, I come up with menu ideas on the fly. This time around, Larry pulled out some filet mignon. Filet mignon […] […]
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*sigh* Still Catching Up
Today I have done absolutely nothing except a few loads of laundry, getting myself half decent to go to the school and pick up my youngest from pre-k, feeding the tiny human and trying to catch up some more with everyone here 😀 I’m still behind…but I’m getting closer. Oh, and coffee, I have drank […]
Challah bread is one of my favorite breads. You can do so much with it, it’s sweet, it’s light and it’s fluffy. My personal favorite for Challah bread is French toast. The sweetness of the bread plus the cinnamon and syrup is just right. I also forgot to mention that I am a pastry arts […] […]
Blondies (Recipe)
What Is The Difference Between A Blondie And A Brownie? The main difference between a blondie and a brownie is the chocolate. Blondies are occasionally referred to as “blonde brownies”. They are made without cocoa powder and aspire to a rich vanilla flavor rather than a deep chocolate one. For this simple and delicious treat you will need just […]
MIA??
It’s been awhile, I apologize 😦 There’s been a lot happening here in my small little neck of the woods and it’s been literally impossible to find any time to get on my computer. I wanted to touch base and let you know that I am in the process of trying to catch up with […]
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